Slow Roasted Honey Pork Char Siu Bao - by Mai Dim Sum - HomeCooks

Recyclable Zero Plastic

Chinese

Slow Roasted Honey Pork Char Siu Bao

Name: Slow Roasted Honey Pork Char Siu Bao
Brand: by Mai Dim Sum
SKU: Slow Roasted Honey Pork Char Siu Bao
Price: 6.5 GBP
Availability: InStock
Rating: 4.78 (41 reviews)

🔆Calories per Portion: 403 Kcal 🔆

Our marinade is made with a blend of ten unique spices, and the pork is slow-roasted in honey before being nestled inside our delicious bao. Each serving includes three bao.

£6.50

£5.85 Subscription

Qty:

Ingredients

Wheat Flour (60%) (Gluten), Pork (20%), Onion, Honey, Salt, Chicken Powder, Soy Sauce (Soya), Sugar, Baking Powder, Ginger, Vegetable Oil, Water.

Allergens

Molluscs
Gluten
Soya
Sesame

Heating Instructions

As our food is hand-made by our chefs, these reheating instructions are a guide. Check your food is piping hot throughout before serving.

❄️ ❄️ FROM FROZEN (no need to de-frost)

STEAM USING A STEAMER:
1. Remove the packaging and place the dim sum in a steamer, use the steamer paper provided to go under the dim sum. Or you can use baking paper for the same result.
2. Place the steamer on a pot of boiling water (make sure the water is boiling before you start steaming).
3. Steam on high heat for 6-7 minutes.

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Meet Xiaojuan

Mai Dim Sum

My prior experience working with the then Global Executive Head Chef of Hakkasan Group allowed me to understand how well educated the customers in the West were on Chinese food and in particular, Dim Sum. The limited availability of specialist dim sum offerings gave me the idea to launch Mai Dim Sum. The rest is history...

These were so moreish. Absolutely loved them

The pork inside these is absolutely yummy!! I’d love to be able to have the pork as a separate dish. The bun was ok but smelt a bit funny. This might be my own doing though. Enjoyed it overall. Would I order again….its a maybe rather than a definitely, but I’d love to be able to try more things from this chef!!

Great portion for the price! So much work goes into dim sum. These were great, a little too sweet for me, but otherwise pillowy and fabulous. Steamed in our bamboo steamer!

delicious

Highly recommended.
Very quality I can eat all.

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Slow Roasted Honey Pork Char Siu Bao

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