Vegan Crispy Chilli Chicke'n - by Teja - HomeCooks

Low Sugar Low Fat Low Carb High Protein

Caribbean

Vegan Crispy Chilli Chicke'n

Name: Vegan Crispy Chilli Chicke'n
Brand: by Teja
SKU: Regular Crispy Chilli Chicke'n
Price: 3.05 GBP
Availability: OutOfStock
Rating: 4.0 (7 reviews)

Vegan chick'n tossed with green chilli, onion, mixed pepper and our own chef special signature spiced sauce.

⚖️ Approx dish weight: Regular 380g / Large 450g

Size:

Regular

Regular Large

Variant

£3.05

£6.10

£3.05 per portion

Ingredients

Plant based chicken, peppers,onions, signature sauce

Allergens

Gluten
Celery
Sesame
Soya
Sulphites

Heating Instructions

As our food is hand-made by our chefs, these reheating instructions are a guide. Check your food is piping hot throughout before serving.

❄️ FROM CHILLED

OVEN: At the top of oven for 15-20 minutes or until piping hot. Stand for 1 minute before serving.

MICROWAVE: Heat on full power for 4 minutes or until piping hot and stand for 1 minute.

❄️ ❄️ FROM FROZEN

OVEN: At the top of oven for 25 minutes or until piping hot.
Stand for 1 minute before serving.

MICROWAVE: At the top of oven for 25 minutes or until piping hot. Stand for 1 minute before serving.

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Meet Teja

M'eat the Vegans

n the realm of culinary artistry, Chef Dharma Teja stands as a luminary, drawing inspiration from a humble family background deeply rooted in the restaurant business. His journey commenced in the regal kitchens of the Falaknuma Palace, a crucible of gastronomic excellence in Hyderabad, India. Venturing across continents, Chef Teja honed his craft in the vibrant culinary landscapes of Dubai, INDIA,EUROPE and the United Kingdom, seamlessly fusing diverse cultural influences into his culinary repertoire. His illustrious career features not only prestigious 5-star hotel engagements but also the successful establishment of five distinguished restaurants in the UK, each a testament to his visionary approach and culinary prowess. At the core of Chef Teja's culinary philosophy lies a passion for innovation and inclusivity. Specializing in five distinct cuisines—American, Mexican, Caribbean, Oriental, and Indian—his culinary creations are a harmonious symphony of flavors, reflecting his global culinary odyssey. Beyond the confines of traditional gastronomy, Chef Teja showcases a remarkable talent for crafting vegan delights, skillfully transforming non-vegan dishes into plant-based masterpieces. Currently serving as the Head Chef, he continues to redefine culinary boundaries, making each dining experience a celebration of taste, tradition, and innovation.

Hot hot hot

Now I like my spice but this was bordering on been too spicy to eat. Apart from that the meat free substitutions was a good distraction if you had thought it was chicken. Lessen the spice or add a yogurt based side to help soak the heat

cooks beautifully in an air fryer, and delicious

This is now my go-to for a flavourful snack

Packs a Punch

This is yet another delicious eat from Teja that we have tried. The only thing was that it was quite spicy! Could do with spice level options potentially?

It’s delicious but on the side of being too spicy. Could be better if less spicy.

This was really too hot for me and not very filling it really needed a side

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Vegan Crispy Chilli Chicke'n

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Customer Reviews