Chicken Katsu Curry - by Bohus - HomeCooks

High Protein Recyclable Zero Plastic

Japanese

Chicken Katsu Curry

Name: Chicken Katsu Curry
Brand: by Bohus
SKU: Chicken Katsu Curry
Price: 7.75 GBP
Availability: InStock
Rating: 4.55 (31 reviews)

Chicken Katsu is a big favourite of mine. For me, simplicity is very important when it comes to food. The crunch of the coating and the tanginess of the sauce on a simple bed of rice creates is perfect. The key is in the coating - the breadcrumbs need to be firmly pressed into the meat to ensure that they stay on while they fry. The katsu sauce is made from a mix of delicious flavours that result in something quite magnificent! You will not have tried one like it!
This dish comes with the sauce packaged separately. You just need to heat this dish and add the sauce - It is all there!

⚖️ Approx dish weight: 400g

£7.75

£6.98 Subscription

Qty:

Ingredients

Chicken breast, panko breadcrumbs, plain flour, liquid eggs, black pepper cracked, salt, cayenne pepper, basmati rice, coconut milk, vegetable oil, carrots, white onion, curry mix in block

Allergens

Celery
Gluten
Mustard
Eggs

Heating Instructions

As our food is hand-made by our chefs, these reheating instructions are a guide. Check your food is piping hot throughout before serving.

❄️ FROM CHILLED

MICROWAVE: Remove the sauce from the bag and pour it on the chicken. Heat on full power for 3-4 minutes, stir the rice and heat for another minute.

OVEN: Remove the sauce from the bag and pour it on the chicken. Cook for 10 minutes, stir and add 2 tablespoons of water to the rice. Cook for another 10 minutes.

❄️ ❄️ FROM FROZEN

MICROWAVE: Remove the sauce from the bag and pour it on the chicken. Heat on full power for 5-6 minutes, stir the rice and heat for another minute.

OVEN: Defrost in the fridge overnight and follow reheating instructions from chilled.

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Meet Bohus

Food has been my passion from an early age. I recall helping my grandfather on his farm growing fresh produce or my dad in the kitchen. Later, I moved to the UK having studied at a chef school in my country but my basic English meant I could only get a job as a kitchen porter. Eventually, the head chef gave me the opportunity to shadow him which I accepted with both hands. Now, I am an established executive head chef.

Taste good and was a nice portion

Katsu Curry 100000% YES!!

Katsu curry reheated in microwave, but still crispy? How do you do it? This is just amazing.

Lovely combination of chicken, sauce and rice. Very flavoursome.

The portion size was good. The chicken piece was a good size. The katsu sauce flavour wasn't too good, but not terrible.
The only downside to the dish is that you have to cook the sauce separately in a pan, so not convenient if you are using these meals as 'office lunch microwave meals'

Best chicken katsu curry I ever had

Chicken Katsu Curry

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Customer Reviews