• Indian

Butter Chicken with Rice

Succulent chicken marinated in yoghurt cooked in a rich creamy sauce - a fantastic mixture of tangy, spicy and sweet. It is said that butter chicken originated from New Delhi and was a combination of leftover marinade and tandoori chicken to create a creamy and tender curry. It's one of the dishes which my brother and I fight over who makes the best version - It's definitely me.

⚖️ Approx dish weight: 400g

Size: Regular
Sale price
£7.60
£6.84 Subscription
£7.60 per portion
Meet Reyansh

I come from a very competitive family all who think they are the best cook. I have always had a particular rivalry with my brother which has always kept me trying out new techniques and flavours to develop the best versions of the tastes and flavours loved in India. I have cooked in many places in the UK now and people know me for my unique approach and style when it comes to cooking the Indian classics.

Customer Reviews

Based on 163 reviews
71%
(115)
22%
(36)
6%
(10)
1%
(2)
0%
(0)
L
L.R.
Yummy

the meal was super flavorful with a nice healthy portion of chicken. Great portion!

S
Sarah T.

Tender chicken and lots of it! Loved the flavour.

G
G.R.
A wonderfully flavoursome dish

I'm always wary of Indian commercial dishes having grown up around home cooked Pakistani food, provided by my brother-in-law, which always set a high bar. However, this butter chicken took be right back to those days and those flavours.
This is is going on my regular list. Highly recommended. Tasty, but not too hot.

J
Jason P.
Hearty

Not a traditional butter chicken but a very tasty curry.

S
S.T.
The reviews say it

Finally tried this dish and all the reviews are correct! We loved it!