Meet Gokce Ozan

The Iskele

I was born in Turkey and grew up in Izmir, where hundreds of types of edible herbs grow in nature. I started cooking various mezes from these herbs with homemade olive oil when I was young. I have always loved the culinary arts and I decided to go to a culinary school to follow my dream. Now, I find myself immersed in the vibrant energy of kitchens, creating recipes for myself, my friends and for you too.

The juicy meat and the velvety béchamel takes me back to my Mediterranean roots in Izmir. Celal S.

Get to know Gokce Ozan a little better...

My speciality is A modern twist on Mediterranean Cuisine

How it works?

Explore our chefs and their dishes

We work with the most talented independent chefs who are empowered to create exciting authentic food.

Choose your own selection of dishes

Choose your own selection of mains, sides and desserts to cater to your tastes. Whether you're after a couple of dishes or you're stocking up the freezer.

Delivered to your door

From one off treats to weekly subscriptions, we want everyone to have access to amazing food, so we deliver up and down the whole of the UK.

Re-heat, eat and enjoy

In one or two easy steps enjoy restaurant-quality food at home. So you can spend less time in the kitchen and more time eating!